(Image credit: Apartment Therapy )
What was going on this time last year? We were plotting our next piece of cinnamon bread toast and packing away enough breakfasts for the week. Read about this, plus crispy homemade tater tots, some money saving tips for shopping organic, and a tour of a cool green kitchen, all here.

10 Make-Ahead Breakfasts to Start Your Day Off Right
How to make Cinnamon-Raisin Swirl Bread
Recipe: Sweet and Sour Chicken (or Pork!)
5 Dinners Using Two-Pots or Less
Move Over, French Fries: Crispy Homemade Tater Tots
Recipe: Autumn Udon with Vegetables

Excuses, Excuses: Americans' Top Reasons for Not Cooking
Danny Seo's 5 Tips for Saving Money at the Organic Grocery
DIY Wedding: Why We Make Instead of Buy
Laura's Cool Green City Kitchen
Why Are Pine Nuts So Expensive?
A Twist on the Usual: Sliced & Seasoned Baked Potatoes

Previous Friday Flashback: Banana Bread Scones, Dutch Oven Dinners & 20 Tips for No-Knead Bread