We've heard of beer for breakfast
, but chili? The thought hadn't occurred to us, and it didn't sound too appetizing until we saw the LA Times
' take on the dish. Check it out!Chili goes breakfast with bacon, crumbled egg, and cheddar cheese. Set it up in the slow cooker the night before. It sounds like a hot and yummy start to tailgating the following morning!
What are your favorite tailgate recipes?
Get the recipe: Breakfast chili and other tailgate recipes that score big | LA Times
Related: Tailgating and Beyond: 10 Simple Dip Recipes
(Image: Rebekah Peppler)