Chicken Pasta Bake, Weeknight Meals with Chickpeas & 10 Ways to Eat More Veggies

Chicken Pasta Bake, Weeknight Meals with Chickpeas & 10 Ways to Eat More Veggies

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Emma Christensen
Jan 25, 2013
From this time last year, we have ten ways to make you excited to eat your veggies (plus a surprising broccoli "confit"!), quick chickpea dinners for any weeknight, and some ideas for lighter desserts. Lest you think things were getting a little too wholesome, we also had a rich two-ingredient chocolate mousse and bacon-cheddar twice baked potatoes to rock your Super Bowl party. Check it out! PICTURED ABOVE, LEFT TO RIGHTRecipe: Chicken and Swiss Chard Pasta BakeThe Kitchens, Food & Cooks of the Occupy MovementSuper Bowl Recipe: Bacon-Cheddar Twice Baked PotatoesMake the Best Chocolate Mouse Ever in 5 Minutes with Just 2 IngredientsHold the Cake: 10 Light Desserts to Satisfy a Sweet ToothAt Home with The Shiksa in the Kitchen NOT PICTURED ABOVE10 Weeknight Dinners with ChickpeasTwo-Hour Broccoli Confit: So Much Better Than Overcooked BroccoliThe Quickest Way to Use Up Flavored Teas You Don't Want to Drink5 Covetable Carriage House KitchensRecipe: Roasted Eggplant Salad with Smoked Almonds & Goat Cheese10 Easy Ways to Eat More Vegetables Every Day Previous Friday Flashback: Spinach Chickpea Curry, Cheesiest Mac 'n' Cheese & 10 Hot Oatmeal Breakfasts
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