Braised Spinach, Chicken Fricassee, Apple Bourbon Toddy & Buttermilk Quick Bread

Braised Spinach, Chicken Fricassee, Apple Bourbon Toddy & Buttermilk Quick Bread

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Faith Durand
Jan 20, 2012
Looking for some healthy winter comfort food this weekend? Well, take a look at what we have for you here: Braised spinach and chickpeas, nourishing and comforting. (Also, tangy!) There's baked fish with gingery cabbage, and a pile of pasta with winter vegetables. We also have recipes for Lunar New Year, chocolate and espresso truffle cookies, butter milk quick bread, and more! • Braised Coconut Spinach and Chickpeas with LemonHow to Make Buttermilk Quick Bread (Plus 10 Variations)Banana Muffin Tops with Steel-Cut OatmealPeanut Butter and Espresso Truffle BlossomsBanh Chung (Vietnamese Rice Cakes for the Lunar New Year)Pork Dumpling Soup for Lunar New YearFettucini with Balsamic Delicata Squash and Bitter GreensBaked Panko Rockfish with Gingery CabbageTarragon Chicken FricasseeThe Bourbon Hot ToddyApple Bourbon Hot ToddyTequila Hot Toddy Last Week's Recipes: Wild Rice and Mushroom Soup, Blackened Catfish Fajitas, Bourbon Cocktail & Chocolate Sour Cream Cake (Images: See linked recipes for full image credits)
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