About to toss an old dented muffin tin in the Goodwill box, we changed our minds. Maybe we won't be using it to bake any more muffins, but we can definitely give it a second life as a drawer organizer! More
Which common kitchen utensil do you think it is? We actually have two (maybe three) of this space-hogging tool, and as we thought about de-cluttering this week, we realized we never, ever use it. We bet you have at least one in your utensil holder, too... More
Yesterday we asked you if you leave appliances out on the countertop; now we're curious about what else you leave out. The counters in our kitchens can become home to everything from potted herbs to an ever-changing herd of dirty dishes. Sometimes it's hard to find space to cut an onion for dinner! Tell us what's on your counter and get a few tips for keeping them free of clutter after the jump. More
As you set up a new kitchen or optimize your workspace during the Kitchen Cure, a big decision is whether to keep anything out on the countertop. Where do you keep your toaster, stand mixer, food processor, electric kettle, coffee maker?

Jennifer's Before & After: "I moved lots of things around. The pantry now houses pots and pans. The Closet of Terror is now the pantry."
• This Week's Assignment: Declutter, Purge STUFF, & Clean!
• Cure Clock: 2 weekends down! 2 weeks remaining
• Cure Takers: 2300 strong
Happy Monday, Cure-takers! The second assignment of your Kitchen Cure is underway — how did it go last weekend? Are your cupboards decluttered? Did you get rid of doubled-up tools and cookware you never use? What was the strangest or least-used cooking implement you discovered? More
I have a KitchenAid, 2 food processors (2 more in the basement), a hand blender, a blender, 2 steamers (shall I go on??) (Darci in Traverse City, MI)
• This Week's Assignment: De-Clutter and Give Away Kitchen Equipment Plus Special Projects
• Cure Clock: Getting the hang of it! 3 weeks more!
• Cure Takers: 2,300 and counting...
Week Two is here. Now that you tackled your ingredients in the fridge and pantry, it's time to pay a little attention to the equipment piled up in your kitchen. Take a long honest look at the stuff you keep in your cupboards and on your counters. From little stuff like flatware to big appliances. Do you really use that George Foreman grill? Do you truly need three strainers? We'll also be talking about picking a special project to complete during the Cure.
Haven't joined yet? Join here. It's easy and free.
Read on for this week's assignments. More

Q: I've been trying to find a best way to store olive oil, since I got a larger bottle than normal and don't want it to go bad. Some sources advise to store it in the fridge... but there's counter-advice on that as well.
What's your opinion? — Anna More
I'm a busy working college student so this is what happens. I have made the best of my "kitchenette" but it is definitely in need the cure. (aubreylane in Santa Cruz, CA)
One thing that keeps popping up in the Kitchen Cure submissions is concerns over cookbook storage and the question of how many is too many. First, let's get a sense of how many cookbooks you have lurking on your shelves.
Read on for my thoughts on cookbook collecting, more Cure-taker images of cookbook collections, and a chance to tell us how you feel about cookbook clutter. More
As the Fall Kitchen Cure progresses, we are seeing a lot of your refrigerators, freezers, and pantries. It's always a fascinating anthropological thing to peek in someone's else's fridge. We're curious: among the cleaning and de-cluttering, what are the things that stayed in the fridge, and what are the things that are always there? More
• This Week's Assignment: Clean Out the Fridge and Pantry
• Cure Clock: 1 weekend down! 3 weeks remaining
• Cure Takers: 2,100 and counting...
Happy Monday, Cure-takers! The first assignment of your 4-week kitchen cure is underway, and here's the spot to tell us how it went last weekend. Did you get much fridge-cleaning and pantry-clearing done this weekend? Tell us all about your first steps! More




Straw Mat from The ...
