Sent by Julianne
Item: 3 signed copies of Poulet: More than 50 Remarkable Meals That Exalt the Honest Chicken by Cree LeFavour
Store: Chronicle Books
Description: American cuisine has come a long way since 1991, when the novelist and food writer Jim Harrison's wrote his beautiful essay, "What Have We Done with the Thighs." Alas, his question remains relevant: too many eaters avoid the finest part of a chicken. That's where Cree LeFavour's smart, irresistible new book, "Poulet," comes in.