Q: I was hoping to get some low-sugar rhubarb recipes and suggestions. I love the stuff, but every recipe calls for at least a cup of sugar. I'm on the specific carbohydrate diet, and the only sweetener I'm supposed to use is honey.
I'm willing to cheat a bit for my favorite food, but I'd like some recipes that use sugar alternatives or are lower in sugar if they exist. Could I use honey instead of sugar?
Sent by Allison