My wooden cutting boards are one of my most used and beloved kitchen tools. In fact, while a good chef's knife is often the sexier choice for most favorite kitchen implement, the truth is a good knife is nothing without a good board to use it on. In my household, the choice of material is wood for its ease and beauty.
Read on for some simple advice on caring for your wooden cutting boards —and your beloved wooden spoons, too! Oil your wooden boards and utensils regularly and they'll never warp or crack.