The book: The Paleo Chef by Pete Evans
The angle: Food that's as healthy as it is simple (and pretty!), all without grains, gluten, or dairy.
Recipes for right now: Seed & Nut Bread, Root Vegetable Slaw, Oysters with Ginger & Green Onions, Wild Salmon with Coconut Lime Sauce, Turkey & Shiitake Lettuce Cups, Meatballs in Chipotle Sauce, Key Lime Tart
Who would enjoy this book? Paleo and Paleo-curious folks.