Need something sweet to send along with the plethora of Thanksgiving leftovers? Look no further. These delightful free-form lollipops are infused with Thanksgiving-inspired flavors and studded with pecans and cranberries. Best of all they require no special molds — or even lollipop sticks for that matter! More

Cheese balls don't have to be retro and silly; they can be sleek and sophisticated (we love this blue cheese and rosemary verson, for instance) and a great treat for holiday parties. We couldn't help but be impressed by this cute pumpkin-shaped version, too! More

The best part about fall is its natural and edible decor. It's a snap to start decorating with pumpkins and squash and then, later, cook them up into a tasty recipe in the kitchen. But these pumpkins have a little extra shine! This technique is food safe and a snap to do — can you tell what was used? More

Yes, today is Halloween, and maybe you're already partied-out. But we just had to pass along this adorable set of treats from Brittany at One Charming Party. All these treats are so simple, but so cute — and some are actually quite healthy! More

It's a deeply gray and rainy day, one hundred percent autumnal in its light and temperature and mood. It's the kind of day where I cancel all obligations and stay tucked indoors, wandering throughout my apartment turning on the lights even though it's barely 2pm. As I pass by the kettle, I flick its switch to boil some water for a cup of milky black tea and pull on an extra sweater scooped up from the closet floor.

On days like this, it's important to know what is needed to nourish and satisfy, what will kindle a bit of brightness in my chest and keeps the shivers at bay. More

Now that you've carved the pumpkin, what can you do with all the seeds? To start, you can roast or hull them. And then there are brittles, garnishes, sweets, and savories… More

Whether you're planning a Halloween dinner party or putting together snacks for trick-or-treating families passing through, this witches' brew is the perfect punch to have on hand. It includes all the spooky fixings for kids and just enough alcohol for the adults. More

The big night is upon us. Many of us have either stocked up on Halloween candy to hand out to the trick-or-treaters or plan to take our own little ones from door to door tomorrow night. More

Conjure a bit of dark magic up in your kitchen this weekend with these dark chocolate-coffee shortbread cookies shrewdly disguised as witches’ hats. More

My friend brings her kids to trick-or-treat in a neighborhood known for big candy bars, ghoulish haunted houses and one special treat for the grown ups accompanying all the little zombies, princesses and pumpkins. Mulled wine! This is hardly a recipe — it's a brew even the laziest of witches could pull off. More