The book: What To Bake & How To Bake It by Jane Hornby
The angle: A beautiful, visual, step-by-step guide to baking anything you want.
Recipes for right now: Iced Gingerbread Cookies, Rocky Road, Classic Crusty Bread, Cherry-Almond Streusel Slice, Fudgy Cheesecake Brownies, Easy Baked Doughnuts, Coconut Layer Cake, Cranberry Stollen, Chocolate Profiteroles
Who would enjoy this book? Visual learners, new bakers, and cake-lovers.