Somehow, I always forget about fish when it comes to quick weeknight dinners. But fish — along with shrimp, mussels, and most other seafood — is practically tailor-made for speedy, healthy meals. Baked in the oven, fish fillets can be ready for the table in under 20 minutes. Broiler recipes, like our Simple Salmon Teriyaki, are even quicker! Here are 10 recipes with fresh fish and seafood that we think deserve to be part of the weekly meal rotation.