Happy Saturday! Popular posts this week on The Kitchn include five tips for taking better food photos when you travel, a look at butter in coffee, 10 travel-inspired meals you can make at home, photos of a dinner in the sky, and more. Enjoy!

15. It's Official: Caffeine Withdrawal is a Mental Health Disorder
14. Recipe: Chocolate and Hazelnut Praline Gelato
13. Recipe: Roasted Shrimp Tacos with Mango-Avocado Salsa
12. This is Amazing: Dinner in the Sky
11. 5 Steps to the Perfect Bowl of Pasta
10. Eat Like Royalty on the Road with Mason Jar Meals

Happy Saturday, friends! Popular posts this week on The Kitchn include a look at 25 condiments that could push sriracha out of the hot-new condiment spot, a tour of sweet, family-friendly kitchen in Atlanta, a recipe for a clean-out-the-fridge airplane salad, and our favorite backpack snacks for traveling. Enjoy!

15. Sweet Travel Snack: Raw Peanut Butter Bites Sweetened with Dates
14. Lunch Recipe: Couscous Salad with Cucumber, Red Onions, and Herbs
13. Look! Brand New Blue Ball Canning Jars
12. My Travel Snack: Asian Dumplings
11. The New Sriracha? 25 Condiments That Could Be the Next Must-Have Thing
10. Why Chickpeas Are the Perfect Travel Snack: And 8 Recipes to Try!

Happy Saturday, folks! Popular posts this week on The Kitchn include a look at the whole "Hitler teakettle" debacle, a history of how coffee came to be called "a cup of joe," 35 ways to care for your cast iron skillet, and a step-by-step guide to making your own almond milk at home. Enjoy!

15. The Man Named Josephus: Why We Call Coffee "A Cup of Joe"
14. Cheaper (But Still Reliable) Alternative to a Vitamix Blender?
13. 5 Amazing Ways to Use Almond Meal
12. This Is 2013: JC Penney, Social Media & the Teakettle That Looks Like Hitler
11. Do You For Reals Need a Food Processor?
10. Sophie and Michael's Beautiful 'Discontinued' Oak Kitchen

We've been showing you glimpses of Emma's new book this week — True Brews, a lovely and colorful guide to fermented beverages of all sorts, including beer, wine, kombucha, homemade sodas, and more! We gave you a peek inside Emma's process of writing the book, and shared a recipe for refreshing homemade ginger ale. And today, we're giving away five copies of True Brews to five lucky readers. 

Happy Saturday, friends. We hope you're having a wonderful weekend wherever you are. Popular posts this week on The Kitchn include tips on making the farmers' market the only place you shop, ideas for low-carb, budget-friendly meals, quick and simple veggie recipes to get you out of a salad rut, and three ways you may be ruining your knives. 

15. Chowing Down on Bok Choy! 10 Ways to Love This Asian Green
14. Re-Growing Celery: Grow a New Bunch Indoors or Outdoors
13. 10 Green Salads You Can Have For Dinner
12. How To Make Easy Kimchi at Home
11. Lauren Scott's Charming Petaluma Kitchen
10. Tips For Making the Farmers Market the Only Place You Shop

Hi, everyone! If you're in or around San Francisco next week, we wanted to invite you to an event at Omnivore Books:

• True Brews Tasting & Book Signing: Tuesday, May 21, 6-7pm, at Omnivore Books - Stop by for a taste of some of the sodas, kombuchas, beers, and wines from Emma's new book True Brews and have your book signed by the author! (See the Omnivore Books website for event details and directions.)

Hello! Erin from The Forest Feast here, bringing you the second recipe in my series of Farmers Market Feasts for the month of May. There is a fantastic little seasonal farmers market that recently began down the road from me in the mountains. I try to go every week, and I've been getting to know the farmers, which is fun! This week I picked up some green garlic and fresh basil to make a creamy avocado pesto.

Welcome to Reader Request Week! This week we're devoting every single post, in one way or another, to topics specifically requested by our readers. We're pulling our post topics from our readers' requests here; we'll do as much as we can with them, including pulling up some posts from our archives that have already answered questions you're asking now.

So, welcome to Reader Request Week — thanks for playing along! 

Happy weekend, folks! Popular posts this week on The Kitchn include a fabulous tip to get more juice out of lemons and limes, nine spots in your kitchen that good use a good scrub, the best pieces of advice if you're looking to start a container garden, and a few of our favorite make-ahead brunch recipes. Enjoy!

15. Nostalgic Recipe: Homemade "Drumsticks" Ice Cream Sundae Waffle Cones
14. Why I Secretly Suck on Mango Pits in the Kitchen (And So Should You)
13. Spring Recipe: Carrot Ribbon Fettuccine
12. Kitchen Before & After: The 'You Don't Need To Gut the Kitchen' Makeover
11. 7 Alarming Food Practices Banned in Europe But Not in the US
10. Recipe: Chicken Breast Sautéed in Sweet Red Onion & Lemon