Roasting food, especially vegetables, adds beautiful browning and deep flavors with minimal work. And it's so easy to roast nearly anything. Just throw it on a pan and into the oven it goes, right?
Well, here's a quick tip tip that makes roasted foods even better: preheat your baking sheet or pan in the oven while it heats up. We love using this technique, and here are some reasons why you should try it too!