
Holiday baking is now in full swing, with pies, tarts, crisps and cookies popping up on food blogs and in full-page magazine spreads. Gluten-free cooks shouldn't feel discouraged, though: there are plenty of delicious gluten-free dessert options for the holidays! We found gluten-free versions of a few classic Thanksgiving desserts, from Pumpkin Pie to Apple Crisp—and a few even went above and beyond the norm. (A certain Chocolate Bourbon Pecan Pie recipe comes to mind!) Check out a few gluten-free baking ingredient and tips below, as well as 10 great dessert recipes: More