In a continued effort to save money, I am still dumpster diving for food in my own fridge and pantry. The other day, I found a jar of sauerkraut. I have no idea where it came from, or why I might have bought it. I like sauerkraut, but it isn't the sort of thing I usually buy, thinking, "Well, we definitely need this!" I mean, it's not a staple, like grits. We're Southern, not Midwestern or German. But the jar wasn't expired, so I hatched a plan. A further search of the freezer yielded a package of bratwurst. It was on!