This beer definitely keeps you guessing. It trips across the tongue, first tasting of apricots and then brown sugar followed by a hit of lemon zest and a peppery bite. Grab a pint and get cozy, because this is one you'll want to sip slowly. More
Back before the Prohibition, and before semi-trucks, beerjobbers were the ones responsible for picking up the beer from the brewery and delivering it to the local bar. A new online start-up company has taken over the job - upgraded for the 21st century and delivering brewery-fresh beer right to your doorstep. More
Dark and bitter, but with a surprising hit of sweetness rising from the depths? Now this is a beer crafted specifically for the dog-days of winter. More
Q: I'm hosting a beer festival at home for 20 people in March. Everyone will be bringing two 22-oz beers or equivalent, with emphasis on variety and uniqueness.
I'm providing palate cleansers for during the tasting and a hearty meal for after, and I would love some ideas.There is at least one vegetarian for the event, so the apres-tasting meal will hopefully be easily modified for this guest. Your thoughts are most appreciated!
Sent by Anna More
Brew your own beer for long enough and eventually you'll get around to swapping bottles with fellow homebrewers. Here's a simple and clever way to label your brews for all to see. More
A firkin may sound like something from Middle Earth, but rest assured, it's a real thing. Just as real as the beer that comes inside it. Cask-conditioned "real ale" is making a big comeback these days, and I, for one, am in full support. More
In a world filled with hopped-up IPAs, oak-aged imperial stouts, and extreme beers of all stripes, one should never overlook the merits of a very good, very well-brewed, basic amber ale. Like this one. More
Q: My husband has expressed interest in home brewing. I'd like to get him a beer making kit. He loves all kinds of beers.
Is there a recommended kit for the home brewer?
Sent by Jamie More
Want something fun and boozy to serve with the dessert buffet at your holiday party? Look no further. Fruit lambics are always a crowd-pleaser, and this cherry lambic from Belgium's Brouwerij Boon is one of my favorites. More

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