Caramel Pecan Monkey Bread & Rosemary Lemon Popsicles

Caramel Pecan Monkey Bread & Rosemary Lemon Popsicles

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Faith Durand
May 23, 2011
Breakfast monkey bread, coated in caramel and pecans, and a lighter, more summery treat: Popsicles with lemon and rosemary. Plus smoky lemon chickpea crostini and a fantastic blend of grains.
Today's Delicious Links

Caramel Pecan Monkey Bread - At Fake Ginger.

Rosemary-Infused Lemonade Popsicles - At The Family Kitchen/Babble.

Quinori Cocotte Recipe - At Food Republic.

Smoky lemony chickpea crostini - At The Yellow House.

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