We have some wasted space in our kitchen. It's a little nook at the back of the room with angled walls and a door that leads nowhere. Inspired by this post on using every inch of a small kitchen, we're thinking of ways it can become a pantry...
Here's a closer look at the space:
The wall is angled, as you can see, so conventional Metro shelving or something similar probably won't fit.
We're thinking of just putting shelves along the right wall and, to add some color and hide potential messiness, covering the front of the area with a curtain.
What do you think? What would you do with this space? Anyone have a similarly awkward kitchen nook that needs to be put to good use?
(Images: Elizabeth Passarella; Steve Gross & Sue Daly/Country Living)