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Q: My family has been enjoying grilled pizzas using your recipe and we are loving them! We are going to be hosting a party for the 4th of July, and wondered if you have ever made up the pizza crusts in advance and frozen them? And if so, do you just freeze the raw dough and pull out when it's time to throw on the grill?

Editor: Leanne, here are instructions for freezing balls of pizza dough, which should be thawed before you use them, as well as some helpful tips for making grilled pizzas for a party:

Readers, have you ever frozen pizza dough before grilling it? Any advice on the best way to do it?

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(Image: Faith Durand)