Q: I will be hosting a small Thanksgiving this year, but there will be lots of food. Generally, how long will leftovers last in the fridge, and what are the best foods to freeze for a longer period of time? Thanks!
Sent by Anika
Editor: Many leftovers will keep for a week in the fridge, although the USDA recommends not refrigerating cooked meats for longer than three or four days.
The turkey, gravy, stuffing and dinner rolls will definitely freeze well:
Readers, which Thanksgiving leftovers do you like to freeze?