If you follow Dickerman's progress on the Bon Appetit blog, you'll notice she eats pretty darn well over the two weeks she tackles. There a Sweet Potato Hash, an Indian-Spiced Tofu Scramble, and even a Winter Couscous. After reading about Dickerman's 14-day journey, you can print the meal plan or grocery lists, and click on each day of the 14 days to see what each entails. Regardless of whether you follow it exactly, I found it inspiring and enlightening to see how one fellow food-lover navigates the big, bad world of food cleanses.
Have you tried a cleanse? And more importantly, how did you best manage going without the things you love the most?
Images: Megan Gordon