Choosing Wine for Thanksgiving & Hearty Apple Muffins

Choosing Wine for Thanksgiving & Hearty Apple Muffins

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Emma Christensen
Nov 19, 2010
Having trouble choosing wines for your Thanksgiving dinner? We can help! Plus, a recipe for apple-studded muffins, an interview with the man who decides the next Celestial Seasonings tea blend, and a tip on cooking the sweetest sweet potatoes. The posts pictured above are in bold below. • Advice for picking your Thanksgiving wine, plus a few recommendations. • Setting the table the night before leaves one less thing to do before the guests arrive. • Which one of these cozy kitchens do you like best? • You’ve heard of an apple tarte tatin; what about making it with sweet potatoes?These bake-and-give pans from King Arthur Flour are perfect for sharing holiday treats. • An apple-ginger hot toddy is just the thing to warm you up on a cold day. • Imagine cooking in this sun-filled kitchen. • Our best tips for planning, organizing, and ultimately, pulling off a hitch-free Thanksgiving. • These hearty apple muffins are the perfect snack on busy days.There are lots of great organization ideas in this tiny kitchen. • Getting super-sweet sweet potatoes is all about how you cook them. • The shades of green in this kitchen are so soothing. • A fascinating interview with Charlie Baden, the blendmaster at Celestial Seasonings. • Some tips on cooking at high altitudes.It’s hard to decide which one of these brittles to make first. • Stay in tonight and make braised pork belly! A Year Ago and a Week: How to Roast Any Vegetable and Multi-Tasking Kitchen Tools
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