Breakfast Fun: Stamp Your Toast

via Ohdeedoh

It's hard not to love toast. Warm bread with butter or jam, it could be one of life's most perfect foods (or maybe we are just more toast-tastic than most). It's also a great way to make the day a little more special. For awhile now we've had our eye on "toast stampers" that keep popping up, but we had a hard time paying for something that we already owned.... cookie cutters.

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.