Bourbon Balls and Baked Whole Fish in a Salt Crust

Delicious links for 12.9.09

Wow, look at this baked fish in a salt crust from The Italian Dish; we have always wanted to try this ourselves!

Today's Delicious Links

Oven-To-Table Baking Dishes - Totally smitten with these casserole dishes at Anthropologie.

Holiday Bourbon Balls - At Beauty Everyday.

Eggs. A kitchen-y set of little-blocks and photographs. - Sweet and simple kitchen art from Littleput.

Baked Whole Fish in a Salt Crust and a Review of "Seafood alla Siciliana" - At The Italian Dish. Gorgeous, and what a dramatic presentation.

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.