The butcher block countertop can be a great material in the kitchen. We prefer it used in one specific prep area, with something less porous used near the sink and wet areas. The touch of wood can add visual warmth to the kitchen and, of course, serve as a useful spot for food preparation.
These links provide information on how to install a butcher block countertop and how to incorporate one into a kitchen with other materials:
- How to Install a Butcher-Block Countertop, This Old House
- A Q&A on butcher block from Country Living
And here are some tips from The Kitchn and Apartment Therapy on installing and caring for the material:
Related: Product Review: Boos Block Cutting Board
(Images: Hampton Design, Country Living, This Old House, Don Freeman/Country Living, Apartment Therapy)
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Not only do I love the butcher block countertops, but do you know where the person in the photo on the far right got her cabinets? Those are awesome!
So I gotta ask - Does "Useful spot for food preparation" mean these types of counter tops are meant to be functional for knife work as well? I think it'd be sacrilege to even make a sandwich on that gorgeous stretch of wood.
I love my butcher block countertop! My husband made it for me (it's actually economical if you buy the pieces of wood and install it yourself) and it takes me kitchen from ordinary to an extraordinary place to cook and bake, especially the large loaves of sourdough I bake regularly. I try not to use sharp knives on it, as it will damage the finish over time, but it can always be sanded and resealed. It will last forever!