Baking Week: DIY Buttermilk Saltines

Have you ever made crackers? These Buttermilk Saltines at Nika's Culinaria are really impressive - they take two days to make! Most of that is rise time for the dough, however, and the recipe itself is not complicated. It looks like a fun rainy day project, and Nika says that this is easy to do with kids. We just want to serve (and eat) these as a special treat with a homemade dip or spread.

If you have less time but still want to try crackers, check out our DIY Graham Crackers - short and sweet.

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Baking, Crackers, Delicious Links

Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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