Leah Koenig

ContributorBrooklyn, New York

Leah Koenig is a food writer whose work has appeared in The New York Times, The Wall Street Journal, Saveur and other publications. Leah's first cookbook is The Hadassah Everyday Cookbook. Her next cookbook, The Modern Jewish Cookbook, is coming in 2015.

Untitled-2 Group 12 Created with Sketch. Untitled-3 rss