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Emma
Christensen
Recipe Editor
San Francisco Bay Area, CA
emma@thekitchn.com
@christensenemma
emmaelizabethchristensen.blogspot.com
Emma's Latest
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What Can I Cook Without a Stove or Oven?
Good Questions
Love Coconut Oil?
Try Trader Joe's Coconut Oil Cooking Spray
Ingredient Spotlight
10 Fresh Vegetarian Pasta Dishes for Spring
Recipes from The Kitchn
Dinner Party Recipe:
Three-Cheese Tortellini in Parmesan Broth
Recipes from The Kitchn
Sicily from Phaidon Press
New Cookbook
Crunchy Caramel Popcorn, Savory Goat Cheese Scones, Cheddar Olives, Strawberry Gin Smash, Mexican Margarita & Baked Spring Risotto
New Recipes from The Kitchn
Advice for Making Vegan Key Lime Pie?
Good Questions
An Illustrated Guide to Cocktails by Orr Shtuhl and Illustrated by Elizabeth Graeber
New Cookbook
Recipes to Impress Your Guests, Strawberry Pizza & Cornflakes for Dessert
Friday Flashback
How Many Meat and Veggie Burgers Should I Prep for 36 Guests?
Good Questions
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Soda Recipe: Homemade Ginger Ale
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Recipe: Spring Fruit and Nut Tabouli
Soda Recipe: Homemade Ginger Ale
Summer Recipe: Gluten-Free & Vegan Strawberry Shortcake
How to Make Fresh Pasta Dough in the Food Processor
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Good Food to Share
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