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Emma
Christensen
Recipe Editor
San Francisco Bay Area, CA
emma@thekitchn.com
@christensenemma
emmaelizabethchristensen.blogspot.com
Emma's Latest
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Ideas for Low-Carb, Budget-Friendly Meals That Satisfy?
Good Questions
Recipe:
Creamy Watercress Soup with Lemon-Goat Cheese Dumplings
Recipes from The Kitchn
5 Tips for Converting Your Favorite Recipes to the Slow Cooker
What Should I Make With My Leftover Cotija Cheese?
Good Questions
Chowing Down on Bok Choy!
10 Ways to Love This Asian Green
Ingredient Spotlight
How to Bake a Potato in the Slow Cooker
Cooking Lessons from The Kitchn
10 Meals Where Rice Takes Center Stage
Recipes from The Kitchn
The Flying Brownie by Shirley Fan
New Cookbook
Strawberry-Sour Cream Scones, No-Bake Lemon Icebox Cake, Carrot Ribbon Fettuccine & Chicken Dinner for One
New Recipes from The Kitchn
What Are the Best Dairy Substitutes for Savory Recipes?
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How To Make Perfect Bacon in the Oven
Pack Your Lunch! Favorite Recipes & Tips To Help You Eat a Great Lunch
Recipe for Two: Taco Salad with Creamy Cilantro Dressing
How to Make Easy 3-Ingredient Energy Bars at Home
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How To Cook Tender, Chewy Wheat Berries on the Stovetop
Summery Pitcher Cocktail Recipe: Peruvian Pisco Punch
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Recipe: No-Bake Fat Elvis Peanut Butter, Pretzel & Banana Pie
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