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Emma
Christensen
Recipe Editor
San Francisco Bay Area, CA
emma@thekitchn.com
@christensenemma
emmaelizabethchristensen.blogspot.com
Emma's Latest
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Do You Know a Recipe for Making a Creamy Nut Sorbet?
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5 Restaurant Tips for Making Top-Notch Cocktails at Home
How to Make Crunchy Caramel Popcorn
Cooking Lessons from The Kitchn
Ideas For Party Recipes That Don't Have To Be Eaten at a Table?
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You Must Try These:
Green Almonds
Ingredient Spotlight
15 Fabulous Pitcher Drinks for a Party
Recipes from The Kitchn
Latin D'Lite by Ingrid Hoffman
New Cookbook
Herbed Polenta Bites, Tomato and Goat Cheese Quiche, Cauliflower Pasta, Parmesan Dip, Soft Dinner Rolls, Pesto Chicken Salad, & Miso Sweet Potato Bites
New Recipes from The Kitchn
The Asian Grandmothers Cookbook by Patricia Tanumihardja
New Cookbook
How Far in Advance Can I Make Frosted Cupcakes and Cakes?
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