At a picnic and wondering if the potato salad is still safe to eat? Government food safety information is now available on the go thanks to a new mobile version of the USDA website Ask Karen.Submit a query to Karen and a list of related questions and answers will come up. The information is useful and to the point, which is helpful when you are looking for a reliable answer quickly. But the search results can be hit or miss; I sometimes had to scroll through a couple pages of unrelated results before finding the topic I was looking for.
Anjali is a former private chef who is currently pursuing a graduate degree in nutrition, with plans to become a registered dietitian. She lives in Los Angeles. You can read more of her health-focused writing at Eat Your Greens.
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