What gluten-free flour or mixture of flours can be substituted for rye flour?
I found this wonderful recipe for a Dutch spice bread but its main flour is rye flour, and having celiac makes rye flour off limits.
Sent by DebbieEditor: Readers, do you have any advice for Debbie? Is there any alternative grain that can substitute for rye flour?
Related: Recipe: Rye Toasting Bread with Cherries & Pumpkin Seeds
(Image: Sara Kate Gillingham-Ryan)