I, Sarah Trover, have a pizza problem obsession. First there were homemade pizza poppers, then there were pizza bites, and don't forget about the no-dough pizza crust from last week. and now — pizza cones. This appetizer is easier to throw together than you think and makes for one pretty presentation!
We love recipes that inspire others and although this isn't a traditional pizza by any means and you probably won't be serving up a million of them to hungry overnight teenage guests, they are a fun bite or two to add to a party or picnic table.
After collecting the usual pizza fare, this recipe includes one unusual ingredient — tortillas. Using a cutter, punch out circular rounds and close with a tooth pick. Fill with toppings (cheese first to seal the bottom) and place between the holes of a metal rack. Bake, serve and enjoy!
• Get the recipe at Kitchen Unplgged
Related: Deviled Eggs to Pizza Poppers: 15 One-Bite Appetizers Best of 2010
(Image: Kitchen Unplugged)
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This is a cute idea but sounds way too messy when you try to bite it.
Also, toothpicks tucking it together like that, from experience, even if there's glaring signs all around them they're held together with toothpicks, someone's small child will bite into it, cut their mouth then you get scolded. So be mindful of that ha.
The description AT gives of the directions is not very good. The actual recipe this article links indicates that tortillas be cut into triangles and the toothpick is only used to hold the pizza cones while they bake, not when they are served.
I can see many adults accidentally biting into a toothpick, not just the kids!