How many of us would love to spend our food prep time outdoors this summer? Me, me, me!Fancy outdoor kitchens feel reserved for those with gobs of space and money. But here's a stylish DIY option that doesn't take lots of either. Sure, it takes some work to build it but that's part of the fun! Just check out the Studiomama's PDF for images and thorough instructions for getting you from start to finish. Everything you need is there, from a material list to a diagram of what you need to cut out of plywood. For those who need visuals to help them understand instructions, these are perfect!
The end result is something like a food cart for the backyard. Love it!
Regina is an architect who lives with her husband and son in Lawrence, KS. As a LEED Accredited Professional and longtime contributor to Apartment Therapy and The Kitchn, her focus is on healthy, sustainable living through design.
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