Italian with a Twist: 7 Takes on Tiramisu

Italian with a Twist: 7 Takes on Tiramisu

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Emma Christensen
Sep 10, 2010
Our apologies if you prefer cannolis or gelato. Our favorite Italian dessert is - and always will be - tiramisu. We love the classic espresso-and-ladyfingers version, of course. But have you ever had tiramisu with strawberries? Or made one with beer?! • 1. Amaretti Tiramisu from Gourmet - Nutty amaretti are a great alternative to lady fingers. • 2. Beeramisu from 101 Cookbooks - A shot of porter stands with the coffee in this version. • 3. Limoncello Tiramisu from Epicurious - This sounds so refreshing! • 4. Creamy Strawberry Moscato Torte from the New York Times - Melissa Clark’s wine-y twist on tiramisu. • 5. Tiramisu Cupcakes from Martha Stewart - Drenched in coffee syrup and topped with marscarpone frosting. Yum. • 6. Individual Tiramisu Cups from David Lebovitz - Perfect for a party. Or portion control? • 7. Best Tiramisu from Jamie Oliver - And finally, the classic tiramisu for all you die-hard fans out there. What’s your favorite version of tiramisu? Related: Kitchen Challenge: Tiramisu Tips and Help (Image: Stephanie Foley/Gourmet)
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