I love making risotto. It is always a simple and delish go-to meal for me, but I got to thinking, is there anything else I can do with arborio rice?
Sent by Kim
Readers, what else do you like to do with arborio rice? Eat it plain? Make it into rice pudding?
Related: Restaurant Recipe: Wild Ramp Lemon Risotto from DOC
(Image: Emma Christensen)