This week my CSA share provided me with two pounds of delicious pears. They are currently ripening on my counter, and in a few days I'll have to decide what to do with them. Poach them with some honey? Mix them into pancakes? Bake them into a skillet cake? I'll likely turn to one or more of these recipes for inspiration when that time comes:

• 1 Spiced Pear Muffins
• 2 Pear Compote with Ginger, Vanilla & Lime
• 3 The Spiced Pear Margarita
• 4 Mom's Pear Skillet Cake
• 5 Roasted Pears with Lemon Stilton, Walnuts and Honey

• 6 Honey and Spice Poached Pears
• 7 Ginger Infused Pear Pancakes
• 8 Pear and Blue Cheese Crostata
• 9 Asian Pear, Fresh Date, and Pomegranate Salad
• 10 Pear and Currant Chutney

What do you like to do with pears?

Related: How To Store Autumn Fruits

(Images: see linked posts for full image credits)