Vegetarian, vegan, carnivore or otherwise: there is no denying the power of a good veggie burger. You could argue that veggie burgers are just glorified sandwiches, sure, but that's besides the point. A truly great substitute for a beef patty calls for a lot of creativity, and these four bloggers have what it takes.
Cauliflower, quinoa, portobello mushrooms – those are just a few of the great ideas for a beef patty. Add on some delicious cheeses, more vegetables, and a great bun and it really doesn't get better. Move over, meat. You've got major competition.
- Epic Crispy Quinoa Burgers Topped with Sweet Potato Fries, Beer Caramelized Onions and Gruyere – Half Baked Harvest
- Grilled Portobello and Peach Burger– Green Kitchen Stories
- Grilled Cauliflower "Steak" Burger – Kitchen Treaty
- Portobello Burgers with Spicy Slaw and Pickled Red Onions – Olives & Garlic