We already know you can re-grow celery and scallions from their scraps. But leeks, lemongrass, and ginger, too? Yes indeed!
As we learned reading this article from Wake Up World, there are plenty of foods you can re-grow from their respective scraps. Lemongrass will regrow if you put the root in a water glass and place it in the sun; put a spare piece of ginger rhizome in potting soil, and it will soon sprout new roots; even mushrooms and pineapples can have a second life!
Check out the article below for the full list and re-growing instructions:
What foods have you re-grown from scraps?
(Image: Faith Durand)