15 More Ways To Eat Your Vegetables

Yesterday we mentioned 15 ways to make Fall vegetables the star of the show and today we have 15 more. There were just too many for one post. The ones featured today have a warm and comforting feel to them as there's family favorites such as lasagna, cheesy casseroles, pot pies and even a delicious veggie burger!

Here's 15 more great vegetable posts from around the web. Which one will make it to your dinner table this weekend? Let us know below!

FIRST ROW, LEFT TO RIGHT
Falling For Sweet Potato Humus from My New Roots
Chicken Pot Pie with Cream Cheese and Chive Biscuits from Joy The Baker
Roasted Squash Salad with Bacon and Pumpkin Seeds from My Recipes
Roasted Eggplant Spread from Our Best Bites
Portland Eggplant Veggie Burgers from Elle's New England Kitchen

SECOND ROW, LEFT TO RIGHT
Fall-Vegetable and Quinoa Hash with Poached Eggs from Martha Stewart
Baked Zucchini Fries from Our Best Bites
Lemon-Scented Broccoli Souffle from My Recipes
Butternut Squash and Mushroom Lasagna from Bon Appetit
Sweet Potato Galette from My Recipies

THIRD ROW, LEFT TO RIGHT
Acorn Squash Stuffed with Harvest Quinoa Salad from CRAFT
Butternut Squash Gratin with Goat Cheese and Hazelnuts from Bon Appetit
Roasted Ratatouille With Crispy Chives from Kate In The Kitchen
Stuffed Acorn Squash From The Family Kitchen
Cheesy Squash Casserole from My Recipes

Related: How to Make Zucchini Bread

(Image: Please see links above for full image credits)

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