Although I like vegetables in the traditional way, it's always a bonus when you can eat them for dessert as well. Now, I'm not talking about having a small bowl of carrots and ranch and calling it dessert (pssh, diets). No - here are some real desserts that just happen to be laced with that vegetable goodness!
TOP ROW
• Spiced Parsnip Cupcakes from Martha Stewart
• Pumpkin Brûlée Tart from MyRecipes
• Carrot Loaf Cake with Yogurt Glaze from MyRecipes
• Kabocha Squash Cakes with Brown Sugar Cream from Bon Appetit
• Sweet Potato Pound Cake from MyRecipes
BOTTOM ROW
• Zucchini-Pecan Cake from Bon Appetit
• Cardamom Carrot Cake w/ Whipped Cream Cheese Frosting from CHOW
• Zucchini Cupcakes with Tangy Buttercream from CHOW
• Chocolate Beet Cake from Martha Stewart
• Maple Bourbon Sweet Potato Pie from Food Network
Related: 9 Ways to Eat Your Veggies (In Your Dessert)!
(Images: See links above for full image credits)










Monterey Pitcher fr...

Yum! I love vegetable inclusive desserts. Not only do a lot of them taste good, but they also aren't as guilt inducing!
I'm totally bookmarking this for future reference. (Although, you know that pumpkins and squashes are actually fruit, right?)
Wonderful, thanks for the ideas. I made beet brownies and loved them, though they got mixed reviews from my colleagues.