10 Things You Loved in January

The Kitchn's Best of 2013

What did you want to cook, eat, and read about through the months of 2013? We always find it instructive and entertaining to look back over the past year and see what you loved.

In January, it was the fabulous yet bittersweet Mr. Bates cocktail (oh Downton!), whole grains for every meal, simple things to help you be happier in the kitchen, and tips on what to eat after a workout. Come take a spin through January 2013 with us!

10 Things You Loved in January 2013

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Welcome to The Kitchn's Best of 2013 roundup!

From December 21 through January 3 we are rounding up our favorite (and your favorite) posts from the past year. We'll also share guest posts, special holiday features, and a sparkling Winter Glam Cocktail Party, the final installment in our 2013 Gatherings from The Kitchn. Happy Holidays!

(Image credits: Leela Cyd; Faith Durand; Maureen Petrosky; Emma Christensen; Sara Kate Gillingham)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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