10 Recipes That Remind Us Why Cabbage Is Awesome

10 Recipes That Remind Us Why Cabbage Is Awesome

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Anjali Prasertong
Jan 25, 2013
Poor, unglamorous cabbage. It doesn't get all the cool-kid attention that kale does, even though it's just as dependable during the dark days of winter, and with its mild sweetness and amazing versatility, maybe even easier to love. These 10 recipes are a reminder of how adaptable and tasty cabbage can be, whether served shredded in an addictive peanut-dressed slaw, stuffed into sausage sandwiches or simmered quickly with yogurt in an Indian-style curry. With a head of cabbage in the fridge, a good meal isn't far away! TOP ROW1 Peanut, Carrot and Cabbage Slaw2 Roasted Cabbage Slaw with Hazelnuts and Lemon3 Cabbage in Mild Yogurt and Mustard Seed Curry4 Baked Panko Rockfish with Gingery Cabbage5 Crisp Tuna-Cabbage Salad BOTTOM ROW6 Grilled Cabbage Wedges with Spicy Lime Dressing7 Napa Cabbage and Tofu Salad8 Asian Cabbage Rolls with Spicy Pork9 Asian Pickled Cabbage10 BBQ Cabbage & Sausage Stuffed Sandwiches What are your favorite ways to eat cabbage? Related: Know Your Cabbages! Green, Red, Savoy, Napa, and More (Images: See linked posts for full image credits)
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