I think we can all agree: we can never have too many weeknight meal options. Today, I have fifteen more for you to add to your list — our favorites from 2013. At the top is this Thai Ginger Chicken Stir Fry; it comes together in less time than a take-out order and tastes a billion times better. Taco salad is another keeper from this past year, as is our creamy red pepper and tomato soup (don't forget the grilled cheese sandwiches). Fast and simple, tasty and filling: let's start the new year off with a whole new batch of weeknight recipes in our arsenal.
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Welcome to The Kitchn's Best of 2013 roundup!
From December 21 through January 3 we are rounding up our favorite (and your favorite) posts from the past year. We'll also share guest posts, special holiday features, and a sparkling Winter Glam Cocktail Party, the final installment in our 2013 Gatherings from The Kitchn. Happy Holidays!
More posts in this series
The Kitchn's Best of 2013
(Image credits: Anjali Prasertong; Megan Gordon; Sara Kate Gillingham; Emma Christensen; Faith Durand; Nealey Dozier; Dana Velden)