Father’s Day is on the horizon, and what better way to celebrate dad this weekend than to fire up the grill for a feast of kabobs! Whether you’re cooking for a seafood lover, a serious meat eater or a vegetarian, we’ve got you covered.
From beef to chicken, to shrimp and salmon, here are ten flavored-packed kabobs that are a sure fire way to impress your dad.
What’s not to love about eating food on a stick. Grilled kabobs (or kebabs, if you prefer) are a total summer essential! Between the nearly endless combinations of meat, fish and veggies, dry rubs and marinades there’s something to please every palate.
What are your favorite grilled kabobs?
BEEF & CHICKEN KABOBS
Grilled Balsamic Salmon Kabobs
SEAFOOD & VEGGIE KABOBS
(Image credits: See linked recipes for full image credits)