Microwave Potato Chips, Spicy Cheese Bread, & How To Re-Grow Scallions

The Kitchn's Top Posts of February 2012

What were our readers hungry for in February? Spicy pull-apart cheese bread, homemade potato chips (in the microwave!), a dozen recipes to know by heart, and more! Read on for these and more hot posts from February 2012.

Top 10 Posts of February 2012

• 1 12 Recipes to Know By Heart
• 2 Re-Growing Green Onions: Grow Your Scallions Back on Your Windowsill
• 3 Recipe: Pull-Apart Spicy Cheese Bread
• 4 How to Make Potato Chips in the Microwave
• 5 The 40 Most Common Cooking Mistakes
• 6 15 Essential Building Blocks for Quick Weeknight Meals
• 7 12 Hearty, Healthy & Colorful Salads to Brighten Your Winter Lunch
• 8 Deep, Dark Chocolate Cookies, Cake & Fudge: 20 of Our Best Chocolate Recipes
• 9 Intimate Portraits of People Eating at Home: The Dinner in NY Project by Miho Aikawa
• 10 Recipe: Savory Oatmeal Cookies

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Welcome to The Kitchn's Best of 2012 roundup!
From December 17 through January 1 we are rounding up some of our favorite (and your favorite) posts from the past year.

(Images: See linked posts for full image credits)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.