I don't mind experimenting with things but it would be nice to know what I'm buying and what I'm missing. Is there a website or book where I can find pictures of ingredients? If there is one with lists of ingredients by region or specific type of ethnic cuisine that would be even better. — Sent by KerryEditor: Kerry, we don't know specifically of a book with a guide to Ethiopian or East African ingredients -- surely there is something like that out there though! This book looked interesting and perhaps helpful:
Also, check out Sarah Rae's great ideas for learning how to shop in unfamiliar ethnic markets. We would also suggest seeing if you can set up a market tour with an Ethiopian friend or acquaintance; that's really the best way to learn!
Readers, do you know of any good guides or resources for Ethiopian cooking?
(Image: Steenburgs Organic)