Recently a friend came back from the Philippines and brought me a present of "Datu Puti" — coconut vinegar, I think.
I will like to know what kind of recipes you can recommend me to make with it. Thanks for suggestions.
Sent by Angela MariaEditor: Wow, we haven't ever cooked with this. It's available through Amazon.com for about $6 a bottle, though; we might pick some up.
Readers, have you ever cooked with this? What do you do with it?
Related: Blogging Saveur Magazine: The Saveur 100 Home Edition