Is Sugar Really Healthier Than Corn Syrup?

Food News for Tuesday, March 15

In today's food news, via our friends at Food News Journal: Everything you think you know about sugar is wrong. Plus, Nigella and her new book, and authority and popularity's roles in wine writing.

Read on for more news of the day via Food News Journal. • Demand Pushes Greek Yogurt Into Dairy-Aisle Battlefield - Ad Age
Siblings baking up business - Daily Herald
Authority, Influence and Popularity in Wine Writing - Fermentation
No Face, but Plants Like Life Too - New York Times
Cook it again, Nigella, and smile that wicked smile - SMH
How Food Community Can Help Struggling Families - Huffington Post
Is Sugar Really Healthier Than Corn Syrup? - Mother Jones
Alcohol Protects Against Dementia - Wine Spectator
U.S. gives approval for import of '06 Brunello wine - Reuters
Spaniards of Distinction From Priorat - New York Times

Read more of today's food news and blogs at Food News Journal or subscribe to their daily email.

(Image: Food News Journal)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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